Meat and Bone Saw – Chilled and Frozen Meat Cutting Machine

The meat and bone saw is a professional meat cutting machine designed for slicing chilled and frozen meat, bones, food products, vegetables, and fruits to the desired thickness. Suitable for butcher shops, supermarkets, slaughterhouses, and meat processing facilities, this model stands out with its practical operation, safe working features, and easy maintenance.

Meat and Bone Saw Features

With a 1.5 kW motor, the meat and bone saw is designed to meet different cutting requirements. Its 220/380 V switchable motor technology allows the machine to be used according to the electrical infrastructure of the facility.

• Chilled and frozen meat cutting

• Bone cutting

• Food cutting

• Vegetable and fruit cutting

• Slicing to the desired thickness

• 1.5 kW motor power

• 220/380 V switchable motor technology

• CE-certified

• Adjustable blade cutting distance

• 520 × 570 mm chrome-plated work table

• 270 mm cutting height

• 200 mm cutting depth

Safe and Practical Operation

The meat and bone saw is equipped with various safety features to provide safe and controlled cutting operations in food processing facilities.

• Safety cover lock

• Hand and face protection system

• Emergency stop button

• Start/stop buttons

• Easy saw blade replacement

• Meat waste collection tray

These features make the meat and bone cutting machine practical for daily operation while supporting safe working conditions.

520 × 570 mm Chrome-Plated Work Table

The 520 × 570 mm chrome-plated work table provides a practical working area for cutting meat, bones, and other food products. The work table is designed to meet the requirements of professional food processing facilities.

The 270 mm cutting height and 200 mm cutting depth allow different-sized products to be cut efficiently.

For Butcher Shops, Supermarkets, and Meat Processing Facilities

The meat and bone saw can be used for cutting chilled and frozen meat and bones in professional environments such as:

• Butcher shops

• Supermarkets

• Slaughterhouses

• Meat processing facilities

• Food processing businesses

The machine provides a practical solution for slicing different food products to the desired thickness.

Optional Equipment

The meat and bone saw can be supplied with different options according to the requirements of the facility.

• Model with or without stand

• Optional sliding carriage system

These options allow the machine to be configured according to the application area and the operating requirements of the facility.

1-Year Manufacturer's Warranty

The meat and bone saw is supplied with a 1-year manufacturer's warranty.

For professional meat cutting, bone cutting, and food slicing solutions, contact TEKNİKO for detailed product information and a quotation.